Description
Our Sobrasada is inspired from the famed Mollorcan islands spreadable sausage. It is seasoned with a blend of Pimentóns and garlic, and aged for 6-9 weeks.
Sold by the piece weighing no less than 1.25# per piece.
Sobrasada (Uncured Spreadable Spanish Style Salami)
Sobrasada (Uncured Spreadable Spanish Style Salami)
$39.00
Additional information
| Weight | 0.10 lbs |
|---|---|
| Dimensions | 7 × 2 × 2 in |
Only logged in customers who have purchased this product may leave a review.
Related products
‘Nduja (Spicy Spreadable Salami)
$30.00 – $33.00This is our signature product after which ‘Nduja Artisans was named.
It is a spicy, spreadable salami originating from Calabria. Pork, peppers, and sea salt…
Delicious simplicity.
Sold As: 3 Seperate Individually Wrapped 6 oz. Packages of ‘Nduja Spreadable.
The most famous and versatile Calabrian salami.
Tartufo (Black Truffle Salami) – Foodservice Size
$56.00This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.
2 Chubs (Avg 1.25 lbs)
Weights vary, but combined weight of 2 chubs will be approximately 1.25 lbs
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
‘Nduja Black Label Iberico de Bellota
$45.00This Special edition is made with the luscious fat from Spanish Acorn-fed Iberico de Bellota hogs. Approx 12 oz. of product So 2 each retail chubs per order. **sausages not included
‘Nduja in Orba (Traditional Casing)
$120.00Our staple ‘Nduja recipe stuffed into a traditional “Orba” casing, and aged for a minimum of 4 months before packaging.
Approx 3 to 4 lbs
Pepperoni
$38.00An American classic, and our perfect pizza style meat. It is a 100% dry aged product, this sets ours apart from the others. Seasoned with cayenne peppers, fennel seeds, and imported paprika.
You can taste the difference…
Total approx 2 lbs
2 pieces
Reviews
There are no reviews yet.