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This Special edition is made with the luscious fat from Spanish Acorn-fed Iberico de Bellota hogs. Approx 12 oz. of product So 2 each retail chubs per order. **sausages not included
Our staple ‘Nduja recipe stuffed into a traditional “Orba” casing, and aged for a minimum of 4 months before packaging.
Approx 3 to 4 lbs