Showing all 4 results

Cremosa Tartufata – Spreadable Truffle Salami

$39.00

This unique recipe is our version of the spreadable salami from Umbria known as ciascolo. Umbria is known for producing black truffles, which we adds depth to this rich salame. Eat on crostoni, or mix into some fresh pasta for a simple, yet luxurious dish!

order consists of two – 4.5oz chubs

Tartufo (Uncured Black Truffle Salami)

$48.00

Sold in packages of 3 – (5.5 oz) chubs

This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.

Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.

Tartufo (Uncured Black Truffle Salami) – Large Format

$160.00

1 large format chub – 4.50-6.00 lbs average.

This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.

Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.

Tartufo (Black Truffle Salami) – Foodservice Size

$56.00

This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.

2 Chubs (Avg 1.25 lbs)

Weights vary, but combined weight of 2 chubs will be approximately 1.25 lbs

Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.