$39.00
Classic flavors of smoked Spanish Pimenton, Rioja wine, and garlic.
Sold in packages of 3 – (4.5 oz) chubs
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Want a quick getaway to Salamanca? Close your eyes, take out your knife, and take a slice. Open your eyes, clean your wound, affix a bandage, and have your closest companion prepare you a platter of our chorizo, traditionally seasoned with smoked paprika and garlic. The rich piccante flavor will have you forgetting about your injury and transport your imagination to the heart of the Iberian peninsula! Pairs well with Rioja.
| Weight | 0.01 lbs |
|---|---|
| Dimensions | 4 × 3 × 3 in |
| Pairings | Rioja, Any Garnacha, Malvasia, Verdejo, Dry Funky Ciders, Saison Beers |
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Our staple ‘Nduja recipe stuffed into a traditional “Orba” casing, and aged for a minimum of 4 months before packaging.
Approx 3 to 4 lbs
Ar dried magret, made of the breasts of Moulard ducks raised humanely with no antibiotics or hormones. We season our Duck Prosciutto with a variety of spices including Fabbri Cherries, warming spices, red wine and garlic. This ready-to-eat prosciutto is perfect when sliced for a charcuterie or cheese board. Sold by the piece (breast) weighing about 10-12 oz per breast.
Salame di Manzo: 100% Wagyu Beef seasoned with Fresh Thyme, Black Pepper and Cabernet Red Wine.
Sold as:
3 – (4oz) chubs
Guanciale rubbed with sea salt, black pepper, garlic and fresh herbs. Enjoy sliced thinly or add to your next pasta sauce. For those who love to that spicy element – dice the hot guanciale and add to pasta alla carbonara or amatriciana.
Available in hot or dolce (sweet)
Actual weights vary, but will be approximately 1 lb.
Picture does not accurately depict how product is shipped. Specs have changed and is now sold as two pieces each weighing 2.75 lbs. each.
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
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