Description
We rebranded the ‘Nduja Artisan” name to “Tempesta Artisan Salumi”.
The side of the hat IS NOT THE NDUJA ARTISANS LOGO… it is the new Tempesta Goddess.
$34.95 $25.00
Nduja Branded Hats – front and side embroiderd Flat billed woolblend with plastic snap cap 1 size fits all (Flexfit 110)
We rebranded the ‘Nduja Artisan” name to “Tempesta Artisan Salumi”.
The side of the hat IS NOT THE NDUJA ARTISANS LOGO… it is the new Tempesta Goddess.
Weight | 0.01 lbs |
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Dimensions | 5 × 4 × 4 in |
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Sold by the piece weighing 4.50-5.50 lbs.
Salame di Manzo: 100% Wagyu Beef seasoned with Fresh Thyme, Black Pepper and Cabernet Red Wine.
An American classic, and our perfect pizza style meat. It is a 100% dry aged product, this sets ours apart from the others. Seasoned with cayenne peppers, fennel seeds, and imported paprika.
You can taste the difference…
Total approx 2 lbs
2 pieces
Salame di Manzo: 100% Wagyu Beef seasoned with Fresh Thyme, Black Pepper and Cabernet Red Wine.
Sold as:
3 – (4oz) chubs
Ar dried magret, made of the breasts of Moulard ducks raised humanely with no antibiotics or hormones. We season our Duck Prosciutto with a variety of spices including Fabbri Cherries, warming spices, red wine and garlic. This ready-to-eat prosciutto is perfect when sliced for a charcuterie or cheese board. Sold by the piece (breast) weighing about 10-12 oz per breast.
Picture does not accurately depict how product is shipped. Specs have changed and is now sold as two pieces each weighing 2.75 lbs. each.
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Sold in packages of 3 – (4.5 oz) chubs
This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
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