Description

Our Pastrami is made of American Wagyu Beef that has been seasoned in a flavorful brine for a few days before getting rubbed in molasses and spices and then is slow smoked and cooked in sessions with hickory wood. It is incredibly tender and delicious!

Sold by the half piece weighing no between 5.00 – 7.00 lbs.
*(each brisket is cut in half – based on availability, if they are larger than 7 lbs., you get more for the same price)

Ingredients:
Beef, pastrami brine (water, sugar, sea salt, cultured celery power, natural flavorings, pepper extract, dehydrated onion, dehydrated garlic, yeast extract), molasses, coriander, black pepper, red pepper